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Coffee roasting is a fastidious thing. Baking coffee is an exciting thing.

Coffee roasting is a fastidious thing. Baking coffee is an exciting thing.

Baking coffee is an exciting thing. We call our baked coffee Auchan Coffee Company roasted coffee. However, the difference between Auchan Coffee's coffee roasting and other kinds of coffee is not only reflected in its unique color, but also in our painstaking efforts to give each coffee bean the best taste. The color baked by Auchan Coffee

2015-09-09
The Barista barista competition advises baristas to watch the game.

The Barista barista competition advises baristas to watch the game.

Some of the problems I encountered in the competition, as a barista with rich experience in the competition, I spent seven years participating in the USBC to WBC competition and accumulated these experiences. These experiences can be used in many places. As a result, he won 13 top three trophies in 16 competitions, including eight championships. There are a lot of problems in the game, which sometimes take you by surprise.

2015-09-01
Siphon coffee boilers enjoy the atmosphere

Siphon coffee boilers enjoy the atmosphere

[characteristics] the main principle is the ideal gas equation, under a fixed volume, heating the steam pressure of boiling water, pressing boiling water into the upper layer to brew coffee through a glass tube, and then cooling the lower layer in a similar vacuum to absorb the upper layer of brewed coffee. filter the dregs with the filter paper in the middle. This kind of siphon coffee brewer is different from the general filter, its key point is to make coffee and boiling water

2015-06-20
What are the skills of roasting and preservation of coffee beans

What are the skills of roasting and preservation of coffee beans

There are many ways to roast coffee. I'll say a relatively simple one. Before the coffee is roasted, the coffee should be treated by natural method or washing method, and then the coffee can be roasted. First, it is baked in a large rotating barrel. After 5 to 7 minutes of intense heat, the water in the coffee beans gradually evaporates. At this point, the coffee beans began to change.

2016-06-05
Siphon pot coffee boiler to enjoy the atmosphere

Siphon pot coffee boiler to enjoy the atmosphere

[characteristics] the main principle is to use the PV=nRT ideal gas equation to increase the steam pressure of boiling water after heating under a fixed volume, press boiling water into the upper layer to brew coffee through a glass tube, and then cool the lower layer in a similar vacuum state to absorb the brewed coffee from the upper layer, and filter the dregs with filter paper in the middle. This kind of siphon coffee brewer is different from the general filter in that it focuses on

2014-08-20
What are the ways to make coffee?

What are the ways to make coffee?

Filter paper brewing the easiest brewing method, the simplest coffee brewing method. The filter paper can be discarded immediately after being used once, which is more sanitary and easy to clean up. The amount of boiled water and the method of injection can also be adjusted. One person can also brew, which is the best way to brew a small number of people. The focus of brewing coffee is similar to that of cloth bag brewing, choosing coffee beans that have been roasted for a long time to be ground into powder.

2016-05-08
Siphon coffee boilers enjoy the atmosphere

Siphon coffee boilers enjoy the atmosphere

[characteristics] the main principle is to use the PV=nRT ideal gas equation to increase the steam pressure of boiling water after heating under a fixed volume, press boiling water into the upper layer to brew coffee through a glass tube, and then cool the lower layer in a similar vacuum state to absorb the brewed coffee from the upper layer, and filter the dregs with filter paper in the middle. This kind of siphon coffee brewer is different from the general filter in that it focuses on

2014-12-09
Enjoy the atmosphere siphon coffee boiler

Enjoy the atmosphere siphon coffee boiler

[characteristics] the main principle is to use the PV=nRT ideal gas equation to increase the steam pressure of boiling water after heating under a fixed volume, press boiling water into the upper layer to brew coffee through a glass tube, and then cool the lower layer in a similar vacuum state to absorb the brewed coffee from the upper layer, and filter the dregs with filter paper in the middle. This kind of siphon coffee brewer is different from the general filter in that it focuses on

2015-04-09
Espresso production details Italian espresso powder pressing skills commercial coffee bean blending

Espresso production details Italian espresso powder pressing skills commercial coffee bean blending

There are so many different varieties of coffee, so below is a guide to the 15 key elements you will need to produce the perfect espresso. We will introduce 8 of them today. There are many kinds of coffee. Here are 15 key elements to make a perfect espresso.

2016-06-23
The method of brewing coffee with hand filter cup coffee utensils

The method of brewing coffee with hand filter cup coffee utensils

Filter paper brewing the easiest brewing method, the simplest coffee brewing method. The filter paper can be discarded immediately after being used once, which is more sanitary and easy to clean up. The amount of boiled water and the method of injection can also be adjusted. One person can also brew, which is the best way to brew a small number of people. The focus of brewing coffee is similar to that of cloth bag brewing, choosing coffee beans that have been roasted for a long time to be ground into powder.

2016-05-20
What are the ways to make coffee 3D cat coffee flower drawing

What are the ways to make coffee 3D cat coffee flower drawing

Filter paper brewing the easiest brewing method, the simplest coffee brewing method. The filter paper can be discarded immediately after being used once, which is more sanitary and easy to clean up. The amount of boiled water and the method of injection can also be adjusted. One person can also brew, which is the best way to brew a small number of people. The focus of brewing coffee is similar to that of cloth bag brewing, choosing coffee beans that have been roasted for a long time to be ground into powder.

2016-06-12
What is the difference between triangle cup test and coffee cup test?

What is the difference between triangle cup test and coffee cup test?

"What is a cup test?" From a professional point of view, cup test is the process of coffee practitioners grinding, brewing, sipping, tasting and evaluating roasted coffee. Regardless of the subtle differences in various cup test tables, it is generally related to coffee aroma (including dry aroma after grinding, wet aroma after water injection), flavor, aftertaste, acidity, body, consistency, balance and cleanliness.

2015-09-01
Judge whether the coffee beans are fresh or not.

Judge whether the coffee beans are fresh or not.

Fresh coffee, raw beans, full of vitality. Semi-fresh raw beans, with a little bit of stability in the vitality. Eight months later, the raw beans lost their vitality. Raw beans for more than a year are old and boring.

2014-07-17
A women's exclusive siesta coffee shop in Japan

A women's exclusive siesta coffee shop in Japan

A women-only coffee shop opened on November 19 in Shenbao-cho, Tokyo, Japan. The coffee shop is aimed at white-collar women working near Shenbao-cho, hoping that they can relax after work. The coffee shop costs 150 yen (about 9 yuan) for 10 minutes. The small sleeping room of the coffee shop was filled with a fresh aroma. Side by side inside

2015-10-28
Flavor and taste of Kenyan boutique coffee beans introduce Kenyan coffee beans in manor production area

Flavor and taste of Kenyan boutique coffee beans introduce Kenyan coffee beans in manor production area

Delicious coffee, in addition to pay attention to the appropriate temperature, but also have the right amount. Drinking coffee is not like drinking or juice, a full cup of coffee, watching it will lose interest in drinking. Generally, it is only seven or eight minutes full for the right amount, moderate amount of coffee will not only stimulate the taste, after drinking it will not have a greasy feeling, but endless aftertaste. At the same time, the right amount of coffee can appropriately promote the recovery of the body.

2016-07-20
The basic knowledge of Turkish coffee Arabica coffee

The basic knowledge of Turkish coffee Arabica coffee

The method of cooking Turkish coffee has not changed since the 16th century, and it has always been made in a copper pot with a long handle. Ingredients: 1 Epico pot, 2 teaspoons coffee powder, 1 teaspoon water 70cc, 1 teaspoon sugar: 1. Add coffee powder and sugar to the pot and add water to 8 minutes full. 1. Take the kettle to the stove or small induction cooker and cook it. 3. Bring to the boil

2015-04-03
Kenya Jinchu Coffee Flavor description, characteristics of Grinding degree, introduction to the producing areas of varieties

Kenya Jinchu Coffee Flavor description, characteristics of Grinding degree, introduction to the producing areas of varieties

Delicious coffee, in addition to pay attention to the appropriate temperature, but also have the right amount. Drinking coffee is not like drinking or juice, a full cup of coffee, watching it will lose interest in drinking. Generally, it is only seven or eight minutes full for the right amount, moderate amount of coffee will not only stimulate the taste, after drinking it will not have a greasy feeling, but endless aftertaste. At the same time, the right amount of coffee can appropriately promote the recovery of the body.

2016-10-15
Coffee grounds brewed wine, would you like to drink it?

Coffee grounds brewed wine, would you like to drink it?

Scientists collect raw materials from a Portuguese coffee roasting company and dry them. Then, at 163 degrees Celsius, boil the powder in water for about 45 minutes, separate the liquid and add sugar. Next, add yeast to the liquid, let the juice ferment, and finally concentrate the sample to get a higher alcohol content. (similar processes are also used in other distilled beverages

2015-10-21
The story of Dinh, the champion of the 2013 Swedish Philharmonic Competition, with the method of making the champion.

The story of Dinh, the champion of the 2013 Swedish Philharmonic Competition, with the method of making the champion.

Last month the Swedish AeroPress Championship, one of many national championships taking place around the world, was held at Koppi Coffee in Helsingborg, Sweden. Twenty-one competitors came from all corners of Sweden to participate in a sh

2015-10-16
Merlot automatic coffee machine E953-102 cleaning process coffee equipment coffee

Merlot automatic coffee machine E953-102 cleaning process coffee equipment coffee

Merlot automatic coffee machine CAFFEO-C1 comprehensive descaling program removes calcium carbonate deposits that cannot be washed manually from the coffee machine, which takes 25 minutes and usually runs every three months, of course, no later than when the descaling icon appears on the display screen. At the same time, we can only use Merlot's fully automatic coffee in the choice of detergent.

2016-04-22
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